FAQ
🛒 Ordering & Availability
Q: When will sikhye be back in stock?
A: Our sikhye is produced in small batches to ensure quality. If it's sold out, rest assured we're brewing more! Sign up for our newsletter or follow us on Instagram for restock updates.
Q: Do you offer subscriptions or bulk discounts?
 A: Currently, we don't offer subscriptions or bulk discounts. However, we're exploring these options for the future. Stay tuned!
🚚 Shipping & Local Delivery
We are not offering shipping at this time. However, we provide:
- Local pickup (details at checkout)
- Local delivery within a 10-mile radius of our location
If you're just outside the delivery zone, we're open to making exceptions within reason. Please feel free to contact us directly to make arrangements.
📦 Product Details
Q: What are the ingredients in your sikhye?
A: Our sikhye is made with California-grown sweet rice, malted barley, cane sugar, water, and fresh ginger. It's non-alcoholic and brewed using traditional Korean fermentation methods.
Q: Is your sikhye gluten-free or vegan?
 A: While our sikhye doesn't contain animal products, the malted barley used in brewing contains gluten. Therefore, it's not gluten-free.
💳 Payments & Returns
Q: What payment methods do you accept?
A: We accept major credit cards (Visa, Mastercard, American Express, Discover), as well PayPal and Venmo.
Q: What is your return policy?
 A: Due to the perishable nature of our products, we don't accept returns. However, if there's an issue with your order, please contact us at sonmatsool@gmail.com, and we'll make it right.
📣 Contact & Support
Q: How can I contact you with questions or feedback?
A: We'd love to hear from you! Reach out via our Contact Page or email us directly at sonmatsool@gmail.com